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Thai Cooking with Gemma
Gemma from our office is a great cook and is always interested in our gourmet experiences. When she had the opportunity to join a Thai cooking class recently she jumped at the chance. Read her review..
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Shrove Tuesday – Five Pancake Ideas
Tomorrow is one of the best days of the year – Pancake Day! Last year, we gave you a great basic recipe and some ideas on how to spice it up. This year, we thought we would give you a few more exciting ideas to make your pancake day a little different.
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How to Make a Burns Night Supper
On 25th January each year, people from all walks of life get together to commemorate the work of famous poet Robert Burns and his contribution to Scottish culture. Without a doubt, one of the most important parts of the evening is the supper and with that in mind, here are some recipes to help you create your very own Burns Night feast…
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Boxing Day Recipe Ideas from L’Atelier Des Chefs
Our Christmas recipes continue today with two Boxing Day recipes from cookery experts L’Atelier des Chefs. After yesterday’s starter of vodka cocktail recipes, here are two inventive ways to use up those delicious turkey and vegetable leftovers on Boxing Day.
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Exclusive: Four Easy Vodka Cocktail Recipes for Christmas
This week, we’ll be giving you recipes straight from the experts. Today, our friends at All I Want VIP have laid on four special vodka cocktail recipes for readers of the Red Letter Days blog to enjoy. Pop back tomorrow when L‘Atelier des Chefs will be on hand with a couple of Boxing Day meal ideas. So without further ado, let’s get the party started…
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Quick Guide: How to Match Your Food and Wine
This week is English Wine Week which – you guessed it – celebrates the rich and exciting world of wine from these isles. It got us thinking about what foods are best matched with which wines – and while it’s all down to personal taste, here are some handy tips.
